How to use this product
Spread it on sarnies, squeeze onto salads or get dipping your chips – our lemon and black pepper mayo goes with pretty much everything.
Add a zesty kick to mash or use it to make a pasta salad with a creamy, black pepper twist.
How spicy?
Hits the spot without scalding your tonsils.
Good to know stuff
- No Artificial Colours
- No Artificial Flavours
- No Artificial Preservatives
- Halal
- Kosher
- Suitable For Vegetarians
Nutritional and additional information
Avg Quantity Per Serving | Avg Quantity Per 100g | |
---|---|---|
Total sodium | 0.4g | 2.7g |
Energy | 150 kJ / 36 kcal | 1000 kJ / 241 kcal |
Fat total | 3.0g | 20g |
Carbohydrate | 2.1g | 14g |
Fat saturated | 3.0g | 20g |
Sugar | 1.5g | 10g |
Protein | 0.1 | 0.6g |
Ingredients
Water, Vinegar, Vegetable Oils (19%) (Sunflower Seed Oil, Rapeseed Oil), Sugar, Modified Corn Starch, Free Range Egg Yolks, Salt, Lemon Puree (1.6%), Spices (Black Pepper (0.3%), Cayenne Pepper, Paprika, African Bird's Eye Chilli, White Pepper, Mustard Flour), Onion Puree, Green Chillies, Garlic Puree, Natural Flavouring, Thickeners (Xanthan Gum, Propylene Glycol Alginate), Preservative (Potassium Sorbate), Antioxidants (Calcium Disodium EDTA, Extract of Rosemary, Ascorbic Acid)
Package format | Servings per product | Serving size |
---|---|---|
265g | Avg 18 | Avg 15g |
Other stuff you need to know
Keep it in the fridge, below 4°C and use within use within 3 months.